Feature

Inspiring Art – Waterhead hosts Photography Students from Lakes School

Continuing Waterhead’s links with the art world within our local community, it was great to welcome five students from Lakes School who are studying A Level photography giving them an opportunity to experience photography within a commercial setting. 

After a briefing from Lindsay Price, Deputy Manager at Waterhead, the students looked around and chose subject matter that fitted within defined categories such as Landscape, Movement, Surface Pattern, Architectural Features, Collections, Old & New.

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whd-burger

Waterhead – Raising the Bar on Burgers

English Lakes has a passion for food – whether it’s a traditional Afternoon Tea or a sumptuous three course feast, regional classics with a modern twist and championing the finest local ingredients … Here, Mark Needham, General Manager of Waterhead, shares his quest for a better burger. 

The Ubiquitous Burger

Mark Needham, General Manager of Waterhead - on the quest for the best burger!

Mark Needham, General Manager of Waterhead – on the quest for the best burger!

The rise of the burger has been dramatic over the past few years with more and more restaurants featuring a quality burger as part of their offering. We have also seen many new eating establishments which specialise in just burgers and it’s these places that have really raised the bar on what we have come to expect in a quality burger. Don’t get me wrong, I appreciate a good old cheeseburger from the golden arches and for me it’s still great value for money.

However, having worked in the industry for many years and having spent some time in the USA (the homeland of the burger, or so they claim) I have had the pleasure of eating many burgers from many different places. My most memorable burger experience was during a holiday in California; I was 14 years old and we were driving from California to Las Vegas. We stopped in the middle of the desert where there was a huge shopping mall and a fast food burger place called IN-N-OUT BURGER, the menu was so simple – Hamburgers with or without cheese, fries and milkshakes. That was it and it remains today one of the best burgers I have ever tasted. This was all down to the quality of the ingredients used, keeping it simple and the obvious care taken in producing it. Continue reading

Max’s Doggy Holiday – Waterhead, Ambleside

English Lakes is proud of it’s pets welcome policy and guests have been bringing their pets to our hotels in the Lake District and Lancashire for many years. Once again, Max has been out and about and eager to tell us of his visit to Waterhead…

My tail was wagging extra excitedly when I heard that our next holiday was going to be next to the lake at The Waterhead! I do love a good splash about!

I love a good splash!

I love a good splash!

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wine-feature

Wines From Around the World

When it comes to wine and its origins, everyone has an opinion. Which country is best, which grape is best, ‘I won’t even look at a screw top’, etc etc. While it is good to remain open minded, there is little doubt that some regions make certain wines better than the rest. Depending on who you ask of course … Here, Lindsay Price, Deputy Manager of Waterhead, shares a few of her favourites. Continue reading

Art-Feature

Inspiring Art … multi-media experiments

Jennifer Moffett is the latest in our series of featured artists living and working in the communities close to our Lake District Hotels.  Jennifer’s painting is inspired by the beautiful surroundings and she uses interesting techniques which add depth and character to her work. Her work is currently on display in Waterhead reception.

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creme-brulegg

Easter, Chocolate and Creme Brul’egg

Chocolate EggsWe love Easter. This weekend we will be enjoying a long bank holiday weekend with friends and family, giving each other decorated eggs to celebrate Eastertide. The oldest tradition is to give dyed and painted chicken eggs, but a modern custom is to substitute chocolate eggs. (We also love Chocolate!)

Last year we shared with you a recipe for Cadbury’s Creme Egg Brownies, they were really tasty and a hit with the kids. So this year, we decided to challenge the team at Waterhead Bar & Grill to create a new Creme Egg dessert…

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UK Coffee Week at Waterhead

At Waterhead we love coffee. So much so, that we wanted to be able to create the perfect cuppa, which means using the freshest and best quality beans right here in Ambleside, at the hotel.

What better way to celebrate our love for coffee than to support UK Coffee Week, which gives coffee lovers a chance to enjoy new and exciting blends while supporting charities relating to the origin of their favourite beans.  Continue reading