Smoking Delights at The Wild Boar Inn

Learn a new skill in a day – our Smoking Course is the perfect opportunity to discover how to hot and cold smoke food without the need for any professional equipment. 

The Wild Boar Head Chef Miroslav
The Wild Boar Head Chef Miroslav Likus

Partnering with Jo and Georgina from Smoky Jo’s – supplier of smoked goods to Prince Charles! – our one day course will inform, delight and entertain. At the end of the day celebrate with a huge banquet prepared by Chef using the foods smoked by you and fellow participants. Invite your partner, friends and family members to the meal for added kudos!

Enjoy a banquet with family and friends
Enjoy a banquet with family and friends

 

Continue reading “Smoking Delights at The Wild Boar Inn”

Five Reasons to Get Married at The Wild Boar

Obviously there are many more than just five reasons to get married at The Wild Boar – but we are a little biased! Anyhow, here’s your starter for five… Continue reading “Five Reasons to Get Married at The Wild Boar”

Turkey Again for Christmas? Try These International Favourites…

By popular demand, the Chefs of English Lakes will be serving up hundreds of platters of succulent turkey with all the trimmings this Christmas. It’s reckoned that the British nation consumes around 10 million turkeys at this time each year. Why is this country gobbling so many of these big birds and where did the tradition come from? Continue reading “Turkey Again for Christmas? Try These International Favourites…”

Introducing the Himalayan Salt-Aged Tomahawk Steak

Just when you think the flavour of the steak can’t get any deeper or more intense, along comes the Himalayan Salt-Aged Tomahawk! What image just assaulted your mind? Believe me, the reality is not as terrifying as the picture you’ve just seen. Let me explain … Continue reading “Introducing the Himalayan Salt-Aged Tomahawk Steak”

The Wild Boar Festival of Smoke – Sunday 22nd March

It’s back! After the success of the first Festival of Smoke last year, it is going to be bigger and better this year! We take a look at what we can expect to experience this year…

  • Festival of Smoke – Sunday 22nd March 2015, 12 noon
  • The Wild Boar Inn Grill & Smokehouse
  • FREE entry to a family day of fiery fun!

Continue reading “The Wild Boar Festival of Smoke – Sunday 22nd March”

5 Top Tips for Preparing a Stress Free Christmas Dinner

Stefan Milanec, head chef at Low Wood Bay
Stefan Milanec, head chef at Low Wood Bay

The team at Low Wood Bay will welcome over 150 guests and entertain them with tasty Christmas dishes. Head Chef Stefan Milanec and his staff have all bases covered for festive food provision, and he has some top tips to share when it comes to catering more easily for larger groups. Continue reading “5 Top Tips for Preparing a Stress Free Christmas Dinner”

Five Common Diet Misconceptions

There can be confusion about what foods are good for us and how our eating and drinking habits affect our health.

At English Lakes two leisure clubs, Low Wood Club in Windermere and Sandpiper Club in Lancaster our members get free personal gym training programmes, we always recommend that a fitness plan should be balanced with a healthy, nutritious diet. Registered Dietician, Sofia Antonsson, answers some common nutritional questions and points us towards a healthier lifestyle. Continue reading “Five Common Diet Misconceptions”