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5 Easy Walks with Children in The Lake District

There is so much to see and do in the Lake District, so whether you are here on a short hotel break in the Lakes or just visiting the area for the day, here are five of our favourite easy walks with children. Continue reading

LP-Feature

Why Choose Laurent-Perrier Champagne

Tim Bell, General Manager at Lancaster House tells us why Laurent-Perrier will always sit proud in the English Lakes wine list.

Winston Churchill said of it:

“In success you deserve it, and in defeat you need it”.

Virtually every leading celebrity will have been photographed drinking it. Here in Britain, we can’t get enough if it, drinking more than any other country in the world outside France, consuming a whopping 30.8 million bottles in 2013. Champagne is still the definitive sparkling wine, the product we all aspire to and wish to consume when we want to mark something special becoming synonymous with ‘celebration’. Continue reading

cold-water-swimming

Open Water Swimming – It’s good for you!

Low Wood Bay is hosting the Big Chill Swim Windermere which will take place over the weekend of 30th January – 1st February. It would seem that open water swimming is the new hot (or should I say cold!) trend.

The Outdoor Swimming Society reports a 77% increase in membership since 2006 and growing by around 9 members daily. They list details of 940 outdoor places to swim in England – the fact that it’s a long list is probably not surprising since it is said that wherever you are in the UK you are not more than 70 miles from the sea, not to mention the many and varied lakes and rivers! Continue reading

Winter-Wedding-Feature

10 Romantic Reasons to Consider a Winter Wedding

Traditionally the weather-obsessed Brits have chosen Summer as the time for tying the knot. However, there is a growing trend for a cosy intimate winter weddings. There’s a number of good reasons for this, here are our top ten. Continue reading

Wedding-Favours

8 Creative Wedding Favour Ideas

Wedding favours give the bride and groom the opportunity to thank their friends and family for sharing in their big day. This gesture is steeped in centuries-old tradition originating in Europe in the 1300s. French aristocracy would give their wedding guests ‘bonbonniers’ – sugared treats in a small trinket box made of crystal or precious stones. At that time sugar was a luxurious delicacy, difficult to source and therefore very expensive. As time went on bonbonniers were succeeded by five sugar coated almonds representing fertility, wealth, longevity, health and happiness. As sugar became more accessible wedding favours spread to all levels of society. Nowadays there is no limit to the scope of creativity that brides and grooms bring to the table to say ‘thank you’ to their guests. Here are a few of the Low Wood Bay wedding team’s favourites. Continue reading

Passionate about … Show Jumping!

English Lakes employs passionate people! Passionate about going the extra mile for our guests. This usually comes from a good work-life balance which allows time for other interests and hobbies. This time we meet…

Amy Wybergh, Wedding Co-ordinator at Low Wood Bay

Amy Wyberg, Wedding co-ordinator at Low Wood Bay

Amy Wyberg, Wedding Co-ordinator at Low Wood Bay

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5 Top Tips for Preparing a Stress Free Christmas Dinner

Stefan Milanec, head chef at Low Wood Bay

Stefan Milanec, head chef at Low Wood Bay

The team at Low Wood Bay will welcome over 150 guests and entertain them with tasty Christmas dishes. Head Chef Stefan Milanec and his staff have all bases covered for festive food provision, and he has some top tips to share when it comes to catering more easily for larger groups. Continue reading