Whether Mum is someone who loves outdoor adventure, or more inclined to coffee and a good read, there is something in the Lake District to make Mother’s Day just right for her. Here are a few suggestions from English Lakes Hotels that you may not have considered yet…
An Afternoon of Opera
Sink into the comfy cinema seats at Fellini’s and be transported to the Royal Opera House to experience Carmen, one of the most famous operas ever composed. Part of the Royal Opera House encore screening series, the performance is in four acts, sung in French, with English sub-titles. The Director, Barrie Kosky, has given a whole new perspective to the opera, devising a far-from-traditional version. This lends a new voice to the opera’s endlessly fascinating central character.
Where: Fellinis, Ambleside
When: Sunday 11th March, 2.00pm
Price: Adults £17.50 Children 12 & Under £10.00
Head for the Hills
Something for the more adventurous family members. Sign up for a Beginners Navigation Course. This could be the start of a whole new Wainwright Bagging experience – either if Mum wants to escape to the hills solo, or discover a new found confidence to lead the whole family on weekend treks. A one-day practical navigation course where you will learn map reading, planning and following a route, how to use a compass and how to navigate in poor or limited visibility.
Where: To be advised on booking
When: Sunday 11th March, 10 am
Price: £40
Bike the Eskdale Trail
A family cycling day with a difference! Load your bikes onto a converted carriage of the Ravenglass and Eskdale Railway, or more affectionately named, Lal Ratty. Then ride back down to Ravenglass past riverside pastures, meadows and the historic oak woods of Eskdale Valley. Fourteen kilometres of mostly easy pedalling, family fun and beautiful scenery. Look out for red squrrels, roe deer and buzzards.
Where: Ravenglass
When: Sunday, 11th March, from 10.25 am
Price: Adult and bike, £12.45; Child and bike, £9.10
(must be pre-booked 01229 717171)
‘Snug Treat’
The ultimate in relaxation at The Snug, Low Wood Bay. Greeted with complimentary robe, towel and slippers, enjoy 30 minute full body wrap followed by a personalised express facial. Then two hours to take full advantage of the Low Wood Bay Health Club facilities, including pool, hot tub, Jacuzzi and infra-red sauna.
Where: The Health Club at Low Wood Bay
When: Sunday, 11th March. Call 015394 39344 to make a reservation
Price: £59
Afternoon Tea Overlooking the Lake
Choice of two stunning locations – Low Wood Bay or Waterhead. Both serve up a sumptuous Afternoon Tea in comfortable, laid back surroundings. The photographs say it all…
Where: Low Wood Bay (015394 33338) or Waterhead (015394 30708)
When: Sunday 11th March, 1pm – 5pm
Price: £16.50 Low Wood Bay; £18.95 Waterhead
English Lakes Service Awards – An Opportunity to say Thank You!
On 14th June 1997, our previous Managing Director, Michael Berry, was awarded the O.B.E. for services to training and tourism in Cumbria. Twentyyears later, English Lakes strives to continue that legacy of training within the industry.
Michael Berry, previous English Lakes Managing Director
An important part of recognising the achievements of our employees is our quarterly Service Awards Lunches, attended by the entire Board of Directors. This is an opportunity to say thank you to team members for their previous twelve months service, and to present English Lakes vouchers and other significant +1 awards for service that goes above and beyond expectations.
The most recent Service Award Lunch was held at The Midland, and we’ve shared a few of the photos and comments from the event below.
Ben Berry, grandson of the late Michael Berry, commented
It is a privilege to attend the Service Award lunches and to sit alongside fellow team members that make English Lakes what it is today. There are many many years experience in the tourism and hospitality industry represented at these events, not to mention the skill, loyalty, dedication, and good humour.
Ben Berry
Andy Lemm, General Manager Lancaster House, acknowledged for 22 years service in the company.
Simon Berry, CEO, thanking Andy Lemm for 22 years service
The Service Awards lunches are something that I am very proud to attend and have only missed one out of the twenty-two I have been invited to. For myself, and for the team, it simply highlights each individual’s commitment to their role and to the business. The recognition is something that shows the company’s appreciation of the team member’s hard work over the previous 12 months. Andy Lemm
- Paul Bell, Low Wood Bay, 10 years service
- Daniel Fox, Waterhead, 11 years service
L to R: Paul Bell, Simon Berry and Daniel Fox
Service Awards lunches are a great way to hear about what else is going on around the company, catching up with colleagues from other hotels and enjoying a beautiful meal together. Dan Fox
Our +1 awards are given for service that goes above and beyond expectations. A silver +1 award marks the achievement of 10 +1 Awards.
- Karla Valente, The Midland, Silver +1 and 4 year’s service,
- Stefan Constantin, The Wild Boar, Silver +1 and 1 year’s service
- Jamie Walker, The Midland, Silver +1 and 4 year’s service
L to R: Karla Valenta, Janette Berry, Simon Berry, Stephan Constantin and Jamie Walker
The Awards Lunch is a great way to recognise staff achievement and their contribution to the +1 way of working. It’s also an ideal opportunity to meet with the Directors and staff from other hotels. (Plus, the food is always amazing!!) Karla Valenta
Talking about food … here is the menu that they enjoyed at the Awards Lunch.
Smoked duck Orange and walnut salad Burrata Char grilled sour dough cherry vine tomato and basil gel *** Slow cooked pork Boulangere potatoes, caramelised apple greens and cider sauce Celeriac and cumin roast carrot pastia Saute globe artichoke, baby carrots, baby leeks and chervil oil *** Mango delice Pineapple and chilli dressing, lime cream ***
- Nevil Jeffery, General Manager Low Wood Bay, 14 years service
- Gemma Jeffery, Low Wood Bay, 14 years service
- Debbie Oliver, Low Wood Bay, 16 years service
- Gavin Graham, Low Wood Bay, 14 years service
- Paul Brown, Low Wood Watersports, 14 years service
L to R: Nevil Jeffery, Gemma Jeffery, Simon Berry, Debbie Oliver, Gavin Graham and Paul Brown
Awards Lunches are a great way to reward the staff and make each one feel appreciated. The awards lunches also enable staff members to experience the other hotels and meet colleagues within the company. Nevil Jeffery
It is great to get together and see colleagues and to be rewarded with a celebration for service. The voucher scheme also allows staff to treat themselves throughout the year which is an extra reward in itself. Gemma Jeffery
The lunches are a great ‘thank you’ from the directors and are motivating. Its lovely to be thanked and rewarded in this way. Debbie Oliver
Employment Opportunities at English Lakes
We are always keen to hear from people who would like to join our teams across the family of hotels. With the new Low Wood Bay Resort & Spa comes new opportunities, and we are looking to recruit fun, friendly and inspiring individuals to join a team who love what we do.
