Waterhead Gin of the Month – Schwarzwald Monkey 47

Waterhead gin of the month, Schwarzwald Monkey 47, is about a friendship between two men brought together by their passion to discover the ultimate Dry Gin taste. Continue reading “Waterhead Gin of the Month – Schwarzwald Monkey 47”

January Gin of the Month – Williams Chase GB

Waterhead has an impressive Gin Library of over 40 gins and each month we feature one as our Gin of the Month. This month it is the turn of Williams Chase GB. Continue reading “January Gin of the Month – Williams Chase GB”

Mmm Wait till you Taste This Festive Cookie Recipe

What is better than the smell of freshly baked Christmas Cookies? It is an aroma that draws everybody who’s home for the festive season into the kitchen, eagerly anticipating that melt-in-the-mouth moment with a freshly brewed cup of coffee. Continue reading “Mmm Wait till you Taste This Festive Cookie Recipe”

Waterhead Gin of the Month – Hoxton Gin

 Hoxton, the latest gin to feature as Waterhead‘s Gin of the Month, is perfect for a classic English cocktail. To add this to your Christmas repertoire, we’ve also added a wonderful English daiquiri recipe below. Continue reading “Waterhead Gin of the Month – Hoxton Gin”

Waterhead Welcomes Cumbria Wooden Spoon

Cumbria Wooden Spoon returned to English Lakes Hotels, Resorts & Venues for their annual dinner which this year was held at Waterhead in Ambleside on Thursday 26th November 2015. Continue reading “Waterhead Welcomes Cumbria Wooden Spoon”

Gin of the Month – Langtons No. 1

Langtons No. 1 has been an important part of our gin collection at Waterhead Bar and Grill since we first started to stock our ever-expanding gin library. It’s one of those gins that has become a firm favourite with many of our guests. Continue reading “Gin of the Month – Langtons No. 1”

Celebrate Apple Day with this Apple Tart Tatin Recipe

The view over the lake at Waterhead can only be described as Autumnal glory at the moment! Definitely the season to fill the senses with sugar and spice and all things nice.

Nick, our Head Chef, has been creating the perfect pud for Apple Day 2015 on 21st October and he’s agreed to give us a sneak peek at the recipe. Continue reading “Celebrate Apple Day with this Apple Tart Tatin Recipe”