Feature-glenrothes

Malt of the Month – The Glenrothes Select Reserve

This month, The Wild Boar’s Master of Malt, George Hutton, introduces us to the single malt that is bottled only when the Master Blender feels the flavour has reached its peak – the Glenrothes Select Reserve.  Continue reading

Malt of the Month – Yamazaki 12 Year Old

The Wild Boar’s Master of Malt, George Hutton, goes further afield to share with us his ‘Malt of the Month’. Japan may not be the first country that springs to mind when thinking about whisky, but they are in fact well regarded in the whisky world.  Continue reading