10-faces

10 Famous Faces in The Midland’s Hall of Fame

Reading through the book ‘The Midland Hotel, Morecambe’s White Hope’, I was intrigued by a selection of signatures from the 1950s Visitors Book. Some of the personalities I had heard or seen on radio and television, some of the names were vaguely familiar and there were some I knew nothing about. Intrigued, I took a closer look at some of The Midland’s famous footfall and was amazed to find international leading lights of their time in music, film, comedy, dance and politics.

English: Midland Hotel, Morecambe, in evening ...

English: Midland Hotel, Morecambe, in evening sunlight. (Photo credit: Wikipedia)

Continue reading

Play in the Park – Hansel and Gretel

It’s the biggest walkabout theatre event in Britain and has been thrilling audiences for over 25 years… and it’s right on our doorstep at Lancaster House!

For the last few years I have had every intention of getting along to The Duke’s Play in the Park but it has come and gone amidst the flurry of other family responsibilities. Now that my darling teens-plus are doing their own thing, all of a sudden I have leisure to savour some of these ‘must-do-one-day-when-life-is-less-busy’ activities.

_JCF2814-copy

I love all aspects of the theatre, starting with the sense of anticipation on the journey there. Saturday, 4th July was no exception. The sun was shining after the previous day’s downpours and I had my supermarket ‘Bag for Life’ make-do ground sheet – just in case we didn’t get a log to sit on! Continue reading

Malt of the Month – Laphroaig 10 Year Old

This month The Wild Boar’s Master of Malt, George Hutton, is back  closer to home exploring an all-malt whisky from Scotland for his ‘Malt of the Month’ in July 2014. 

Laphroaig 10 Year Old is an all-malt Scotch Whisky from the remote island of Islay in the Western Isles of Scotland. Laphroaig, pronounced ‘La-froyg’, is a Gaelic word meaning “the beautiful hollow by the broad bay”. In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour. Continue reading